Stired dried shredded squid / ojingeochae bokkeum(오징어채볶음)

Fried dried shredded squid / ojingeochae bokkeum(오징어채볶음)

Ingredients

‧Dried shredded squid 2cup

Seasoning

‧Hot pepper paste 2TS

‧Red Hot pepper powder 1TS

‧Soy sauce 1TS

‧Sugar 1TS

‧Wine 2TS

‧Minced garlic 1ts

‧Sesame oil 1/2ts

‧Pinch of sesame seeds

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Step

1. Rinse dried shredded squid with water and Soak in a big bowal for 20min.

2. Cut it down to 2~3inch size.

3. Stir on low heat all ingrdients of seasoning for 5min.

4. Add the shredded squid and stir them with some oil.